568 Epizód

  1. A Tour de France Wine Road Trip Part Two

    Közzétéve: 2023. 01. 25.

  2. A Tour de France Wine Road Trip Part One

    Közzétéve: 2023. 01. 24.

  3. Chianti Classico Wines - with Sebastiano Copponi, Villa Calcinaia

    Közzétéve: 2023. 01. 02.

  4. Valeria Agosta, Owner, Palmento Costanzo, Etna DOC, Sicily

    Közzétéve: 2022. 12. 28.

  5. A Visit with Giampoalo Tabarrini, Tabarrini Winery, Montefalco, Umbria

    Közzétéve: 2022. 12. 15.

  6. Bats, Bees & Biodiversity in Bordeaux: Bold Initiatives

    Közzétéve: 2022. 12. 08.

  7. Chiara Lungarotti, Lungarotti Winery, Umbria

    Közzétéve: 2022. 12. 08.

  8. Two Legendary Wine Families of AOC Pessac-Léognan

    Közzétéve: 2022. 11. 30.

  9. Two Winemaking Families in AOC Graves: Old & New

    Közzétéve: 2022. 11. 23.

  10. Eduardo Chadwick Reflects on Family, His Mentor & Chilean Wines

    Közzétéve: 2022. 11. 17.

  11. Insights from NYC's Most Sought-After Hospitality Attorney

    Közzétéve: 2022. 11. 10.

  12. Lou Di Palo- Di Palo's Fine Foods - NYC's Little Italy Landmark

    Közzétéve: 2022. 11. 02.

  13. Three Special Winemaker Lunches + 2022 NY Wine Experience

    Közzétéve: 2022. 10. 27.

  14. Alice Feiring Uncorks Her Life in "To Fall in Love, Drink This"

    Közzétéve: 2022. 10. 20.

  15. A Visit to Etna DOC with Salvino Benanti, Benanti Winery

    Közzétéve: 2022. 10. 14.

  16. Aleksandra Crapanzano, Food & Film Writer, Discusses Gâteaux

    Közzétéve: 2022. 10. 06.

  17. Discover Garda DOC Wines + Piave DOP Cheese

    Közzétéve: 2022. 10. 01.

  18. Chef Chris Shepherd on Giving Back -Southern Smoke Foundation

    Közzétéve: 2022. 09. 29.

  19. A Campania Winery Born from Friendship

    Közzétéve: 2022. 09. 21.

  20. Patricia Ortiz- Leading Argentina Vintner- Tapiz, Zolo, Wapisa

    Közzétéve: 2022. 09. 14.

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Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners, restaurateurs, chefs, distillers, educators, authors, farmers and more. Melanie and David are the insatiably curious culinary couple who are always in search of a great story to share with their listeners. They bring a fresh approach to spotlighting industry movers and shakers and exploring the pleasures of the palate. Connect and visit www.theconnectedtable.com Instagram@theconnectedtable Like on Facebook@connectedtableThe Connected Table is among Feedspot’s  top 20 food and beverage podcasts https://podcast.feedspot.com/food_and_beverage_podcasts/The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).  The Connected Table Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.

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