158 Epizód

  1. 111: Reframing Cookbooks, and Salad as Comfort Food with Nat and Bec Davey of Reframeables

    Közzétéve: 2023. 11. 21.
  2. 110: Creating Safer Community for Breweries and Vulnerable Neighbours with Ren Navarro of B.Diversity

    Közzétéve: 2023. 11. 14.
  3. 109: Campus Food System Alternatives as Organizing Tools with Dr. Michael Classens

    Közzétéve: 2023. 11. 07.
  4. 108: Understanding Community through Fermentation with Dr. Julia Skinner

    Közzétéve: 2023. 10. 31.
  5. 107: Unpacking Wellness through Personalized Nutrition & Genetic Diets with Dr. Tina Sikka

    Közzétéve: 2023. 10. 24.
  6. 106: Rethinking Cowboy Food through the Unofficial Yellowstone Cookbook with Jackie Alpers

    Közzétéve: 2023. 10. 17.
  7. 105: Weaving Ancient Korean Cookbooks with Seasonal Local Food with Ji Hye Kim

    Közzétéve: 2023. 10. 10.
  8. 104: Season 8, Take 2 Launch [Solo Episode]

    Közzétéve: 2023. 10. 03.
  9. 103: How Food Styling Creates Stories with Alyssa Noui of Supping Good

    Közzétéve: 2022. 11. 23.
  10. 102: Season 8 Launch! [Solo Episode]

    Közzétéve: 2022. 11. 15.
  11. 101: Upcycling Imperfect Produce into Healthy Eats with Monique Chan of Bruized

    Közzétéve: 2022. 03. 15.
  12. 100: Sarah in the Hot Seat with Guest Host Sydney Gautreau

    Közzétéve: 2022. 03. 08.
  13. 99: Opening TWO Vietnamese Restaurants in Small Town Ontario During a Pandemic with Susan Tung of Hanoi House

    Közzétéve: 2022. 03. 01.
  14. 98: Reducing Cultural Food Insecurity through Grocery Delivery with Boyede Sobitan of OjaExpress

    Közzétéve: 2022. 02. 22.
  15. 97: How Do We Talk About Bodies and Diet Culture Online? with Ary Maharaj of NEDIC

    Közzétéve: 2022. 02. 15.
  16. 96: Why Do Millennials and Gen Z Care So Much About Food? with Eve Turow-Paul

    Közzétéve: 2022. 02. 08.
  17. 95: Post-COVID Taste Loss with Rebecca Ma

    Közzétéve: 2021. 12. 14.
  18. 94: Lookout - Food Strategies in a Fire Tower with Trina Moyles

    Közzétéve: 2021. 12. 07.
  19. 93: How Do Canadians Plan for Better Food Systems? with Dr. Tammara Soma

    Közzétéve: 2021. 11. 16.
  20. 92: Season 7 Launch! (Solo Episode)

    Közzétéve: 2021. 11. 01.

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AnthroDish explores the intersections between our foods, cultures, and identities. Host Dr. Sarah Duignan sits down one-on-one with people in academia, hospitality, farming and agriculture, and more to learn about their food knowledge and experiences. If you're interested in the unique lives of everyday people who have been shaped by their relationship with food, this show is for you!

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