68 Epizód

  1. E50 - Domaine Lafage, Roussillon, France

    Közzétéve: 2024. 04. 17.
  2. E49 - Foot Trodden (Wines of Portugal) · Simon Woolf

    Közzétéve: 2024. 04. 06.
  3. E48 - Ziraldo Prosecco, Italy

    Közzétéve: 2024. 02. 09.
  4. E47 - Xavier Vignon, Rhône Valley, France

    Közzétéve: 2023. 11. 23.
  5. E46 - De Long Maps & Charts · Steve De Long

    Közzétéve: 2023. 11. 04.
  6. E45 - The Wine Bible · Karen MacNeil, USA

    Közzétéve: 2022. 11. 29.
  7. E44 - Versado Winery, Mendoza, Argentina

    Közzétéve: 2022. 11. 16.
  8. E43 - Two Sisters Vineyards, Canada

    Közzétéve: 2021. 12. 08.
  9. E42 - Windrush Estate Winery, Canada

    Közzétéve: 2021. 11. 17.
  10. E41 - Ken Forrester Vineyards, South Africa

    Közzétéve: 2021. 05. 14.
  11. E40 - Big Macs and Burgundy · Vanessa Price, USA

    Közzétéve: 2021. 04. 29.
  12. E38 - Trialto Wine Group · Richard Dittmar, Canada

    Közzétéve: 2021. 04. 01.
  13. E37 - Rosewood Winery, Canada

    Közzétéve: 2021. 03. 12.
  14. E36 - 2027 Cellars, Canada

    Közzétéve: 2021. 03. 07.
  15. E35 - Noble Estates Wine & Spirits · Craig De Blois, Canada

    Közzétéve: 2021. 01. 19.
  16. E34 - Queenston Mile Vineyard, Canada

    Közzétéve: 2020. 12. 16.
  17. E33 - Ferox Wines, Canada

    Közzétéve: 2020. 03. 18.
  18. E32 - Remy Wines, Oregon, USA

    Közzétéve: 2020. 03. 07.
  19. E31 - Donald Ziraldo · The History of Canadian Wine

    Közzétéve: 2020. 02. 27.
  20. E30 - Burghundy · Adam Knoerzer, Pittsburgh, USA

    Közzétéve: 2020. 02. 14.

2 / 4

Read Between the Wines Podcast is not really a podcast, it’s a repository of stories from the wine world. It is focused on the narratives behind the winemakers rather than wine scoring. Founded and hosted by Vino-enthusiast Pierre Ferland, it offers a different and refreshing concept in wine exploration. Each episode offers a unique perspective on vineyard’s tales, much like each vintage brings its own profile and personality to a blend. Some conversations will delve into winemaking techniques, while others will explore initiatives to preserve biodiversity and find solutions to combat climate change. From a consumer perspective, we are intrigued by how wine scoring has dominated the industry, leaving many enthusiasts perplexed by its intricacies yet still relying on a solitary number for their selections. We understand and respect the fact that a generous score can help move a few bottles and we won’t hold it against any wineries, but from a vintner and a winemaker perspective, we pose a pivotal question: what legacy do you wish to imprint upon your clientele? A numerical rating, or the compelling tale of your craft? Think about it. What score would you give to the “Mona Lisa” or “The Starry Night” from Van Gogh? About “Composition 8” from Kandinsky or “The Creation of Adam” by Michelangelo. It’s very subjective indeed and so is Pinot Noir from Burgundy, Cabernet Sauvignon from Australia and Riesling from Germany.

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