698 Epizód

  1. Is it possible to meet all your nutritional needs on a carnivore diet? | Masterjohn Q&A Files #121

    Közzétéve: 2020. 08. 13.

  2. Why are medium-chain fatty acids ketogenic even in the presence of carbs? | Masterjohn Q&A Files #120

    Közzétéve: 2020. 08. 12.

  3. What measurement of magnesium status is best to use for arrhythmias? | Masterjohn Q&A Files #119

    Közzétéve: 2020. 08. 11.

  4. Is subclinical thiamine deficiency a contributor to many diseases? | Masterjohn Q&A Files #118

    Közzétéve: 2020. 08. 10.

  5. COVID-19: How Safe Is the INDOOR Air?

    Közzétéve: 2020. 08. 02.

  6. Can Aerosols Spread COVID-19?

    Közzétéve: 2020. 08. 01.

  7. How Dangerous Is the OUTDOOR Air for COVID-19?

    Közzétéve: 2020. 07. 31.

  8. COVID-19 Antibodies Stay High But Lose Effectiveness Over Time

    Közzétéve: 2020. 07. 18.

  9. COVID-19: The Three Immunotypes

    Közzétéve: 2020. 07. 17.

  10. Does Exposure to Animals Provide Immunity to COVID-19?

    Közzétéve: 2020. 07. 15.

  11. Low Potassium Levels in COVID-19

    Közzétéve: 2020. 06. 23.

  12. COVID-19: New Insights Into Clotting

    Közzétéve: 2020. 06. 21.

  13. COVID-19: IgA Antibodies and Vitamin A

    Közzétéve: 2020. 06. 21.

  14. COVID-19: Blood Clots Cause the Strokes in Young People

    Közzétéve: 2020. 05. 20.

  15. COVID-19: The Liver is Clotted But Not Very Inflamed

    Közzétéve: 2020. 05. 19.

  16. COVID-19: Lower ACE2 Isn't the Problem in Older Males

    Közzétéve: 2020. 05. 18.

  17. COVID-19: The First Human Zinc Study is Promising

    Közzétéve: 2020. 05. 17.

  18. Vitamin D and COVID-19: The Association Gets More Consistent But Weaker

    Közzétéve: 2020. 05. 16.

  19. COVID-19: “Leaky Blood Vessels” May Underlie Clotting

    Közzétéve: 2020. 05. 16.

  20. COVID-19: ACE Inhibitors and ARBs Don’t Increase ACE2 or Disease Risk

    Közzétéve: 2020. 05. 14.

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Welcome to the Mastering Nutrition podcast. Mastering Nutrition is hosted by Chris Masterjohn, a nutrition scientist focused on optimizing mitochondrial health, and founder of BioOptHealth, a program that uses whole genome sequencing, a comprehensive suite of biochemical data, cutting-edge research and deep scientific insights to optimize each person's metabolism by finding their own unique unlocks. He received his PhD in Nutritional Sciences from University of Connecticut at Storrs in 2012, served as a postdoctoral research associate in the Comparative Biosciences department of the University of Illinois at Urbana-Champaign's College of Veterinary Medicine from 2012-2014, served as Assistant Professor of Health and Nutrition Sciences at Brooklyn College from 2014-2017, and now works independently in science research and education.

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