Line Cook Thoughts

215 Epizód

1. Episode 139: Advice For Anyone Starting In The Food Industry

   Közzétéve: 2021. 08. 26.
2. Episode 138: Pastry Chef Iain Jones of The Inn at Little Washington

   Közzétéve: 2021. 08. 19.
3. Episode 137: Why Mistakes Shouldn't Hold You Back

   Közzétéve: 2021. 08. 12.
4. Episode 136: Irrational Food Opinions with Kole Bailey

   Közzétéve: 2021. 08. 04.
5. Episode 135: Thoughts on Self Doubt and Anxiety in Food

   Közzétéve: 2021. 07. 29.
6. Episode 134: Talking Gluten Free Baking With Chef Selina Progar

   Közzétéve: 2021. 07. 07.
7. Episode 133: Status Games in the Food Industry

   Közzétéve: 2021. 06. 23.
8. Episode 132: World Central Kitchen and the Work Done By Chef Elyssa Kaplan

   Közzétéve: 2021. 06. 09.
9. Episode 131: Talking Fair Kitchens with Einav Gefen

   Közzétéve: 2021. 06. 02.
10. Episode 130: Welcome to Pasta Tik Tok with Ryan Peters

    Közzétéve: 2021. 05. 26.
11. Episode 129: Creative Block

    Közzétéve: 2021. 05. 19.
12. Remembering The Interview With Chef Brian Kaywork

    Közzétéve: 2021. 05. 04.
13. Episode 128: The Issues Behind The Cook Shortage In Restaurants

    Közzétéve: 2021. 04. 28.
14. Episode 127: The Cook Shortage, Tock, and More with Andrew Genung

    Közzétéve: 2021. 04. 21.
15. Episode 126: Talking The Chef's Garden with Farmer Lee Jones

    Közzétéve: 2021. 04. 14.
16. Episode 125: Extraterrestrial Baking with the Black Box Bakery Crew

    Közzétéve: 2021. 04. 07.
17. Episode 124: What Issues Cooks and Chefs Face Right Now

    Közzétéve: 2021. 03. 31.
18. Episode 123: Important Lessons That Changed My View On The Industry

    Közzétéve: 2021. 03. 24.
19. Episode 122: The Career of Chef Sebastien Salomon and His Push For Michelin Starred Haitian Cuisine

    Közzétéve: 2021. 03. 20.
20. Epsiode 121: Serving Up Personal Finance with Edna Peredia Eller

    Közzétéve: 2021. 03. 10.