189 Epizód

  1. Shannon Kyle talks adjusting to unpredictable foodservice demand

    Közzétéve: 2020. 07. 21.

  2. John Pandol talks grapes, travel, retail and more

    Közzétéve: 2020. 07. 14.

  3. Mike O'Brien talks produce manager succession planning

    Közzétéve: 2020. 07. 07.

  4. Bonus: Duda's Bert Barnes talks sweet corn supply, quality

    Közzétéve: 2020. 06. 30.

  5. Washington State University's Karen Lewis talks robotic apple harvesting

    Közzétéve: 2020. 06. 30.

  6. The Packer's editors compare notes on United Fresh Live!

    Közzétéve: 2020. 06. 23.

  7. USDA's Greg Ibach on the Farmers to Families Food Box Program

    Közzétéve: 2020. 06. 16.

  8. Gina Garven talks opportunities for online produce sales

    Közzétéve: 2020. 06. 09.

  9. B.J. Thurlby talks Northwest cherry season

    Közzétéve: 2020. 06. 01.

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What’s the fresh produce industry talking about now? Tune into The Packer Podcast to find out. Discussions dive into the challenges, opportunities and what’s next for stakeholders across the fresh produce supply chain.  

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