The Rub

35 Epizód

1. The fastest-growing cooking competition: steak!

   Közzétéve: 2018. 07. 13.
2. The secret behind Compart Duroc pigs and why BBQ teams love them

   Közzétéve: 2018. 07. 06.
3. How to grill the perfect burger for Independence Day

   Közzétéve: 2018. 06. 29.
4. Meathead dispels grilling myths, Myron Mixon shares grilling tips

   Közzétéve: 2018. 06. 22.
5. Will proposed changes to Tom Lee Park help or hurt Memphis in May?

   Közzétéve: 2018. 06. 15.
6. How Chad Ward turned a passion for grilling into a career

   Közzétéve: 2018. 06. 08.
7. A history lesson on Memphis BBQ

   Közzétéve: 2018. 06. 01.
8. Brad Orrison discusses how The Shed won again in Memphis

   Közzétéve: 2018. 05. 25.
9. What's going on at The World Championship BBQ Contest?

   Közzétéve: 2018. 05. 18.
10. Here's what you need to know before the World Championship BBQ Contest

    Közzétéve: 2018. 05. 11.
11. World Championship BBQ Contest pumps millions into local economy

    Közzétéve: 2018. 05. 04.
12. Myron Mixon seeks his fifth Memphis championship

    Közzétéve: 2018. 04. 27.
13. Meet the couple behind the judging at the World Championship BBQ Cooking Contest

    Közzétéve: 2018. 04. 20.
14. It's getting closer: The World Championship BBQ Cooking Contest

    Közzétéve: 2018. 04. 13.
15. It's the season premiere of the award-winning podcast, now on radio, too!

    Közzétéve: 2018. 04. 12.