The Comedy Cellar: Live from the Table
Podcast készítő Comedy Cellar Network
566 Epizód
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Alan Dershowitz
Közzétéve: 2023. 04. 14. -
Bonus Episode 3: Kentucky Fried Chicken
Közzétéve: 2023. 04. 08. -
Judy Gold
Közzétéve: 2023. 04. 07. -
Bonus Episode 2: Working it Out
Közzétéve: 2023. 04. 04. -
Bonus Episode 1: Keeping It Real
Közzétéve: 2023. 03. 31. -
Brian Scott McFadden
Közzétéve: 2023. 03. 31. -
Ethics, Veganism and Myq Kaplan
Közzétéve: 2023. 03. 24. -
Gianmarco Soresi
Közzétéve: 2023. 03. 17. -
Josh Johnson
Közzétéve: 2023. 03. 10. -
Ilya Shapiro and Richard Hanania
Közzétéve: 2023. 03. 03. -
Jason Crawford
Közzétéve: 2023. 02. 24. -
Kermit Roosevelt
Közzétéve: 2023. 02. 17. -
Matt Friend
Közzétéve: 2023. 02. 10. -
The Ills of Capitalism: Professor Richard Wolff
Közzétéve: 2023. 01. 27. -
Rich Aronovitch
Közzétéve: 2023. 01. 20. -
Sparring with Libs of Tik Tok Founder Chaya Raichik
Közzétéve: 2023. 01. 13. -
Jonathan Randall
Közzétéve: 2023. 01. 06. -
Tyler Fischer
Közzétéve: 2022. 12. 30. -
Hunter Biden and the Media
Közzétéve: 2022. 12. 23. -
Censorship, Twitter and Andrew Doyle
Közzétéve: 2022. 12. 16.
For 30 years, New York's legendary Comedy Cellar has served as the launching pad for greatest stand up comedians in the world. Colin Quinn, Dave Chappelle, Ray Romano, Dave Attell, Chris Rock, Jon Stewart, Dane Cook, Robert Kelly and Greg Giraldo are just a few of the comedians who began as Cellar regulars. But classic stage performances have never been the only show going on at the Cellar. The biggest comedians in the world come to sit at the table upstairs, where comedians come to argue and discuss the events of the day and their lives, sharpening their their comedy knives on each other. This kibitzing (an inspiration for Comedy Central's Tough Crowd), has always been a private affair... until now. Join us for a weekly peek into the happenings at the Comedy Cellar's comedian table, where the funniest people in the world debate and discuss. Subscribe now and don't miss a second of it. We would love to hear your comments. Email them to [email protected]