The Brü Lab
Podcast készítő Brülosophy
185 Epizód
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Episode 024 | Light vs. Dark: The Impact Of Visual Cues On Perception Of Beer w/ Dr. Felipe Reinoso Carvalho
Közzétéve: 2021. 08. 04. -
Episode 023 | Maillard Reactions And The Role Of Magnesium w/ Dr. Euan Thomson
Közzétéve: 2021. 07. 28. -
Episode 022 | Hop Volatile Variation During Storage w/ Dr. Simon Whittock
Közzétéve: 2021. 07. 21. -
Episode 021 | Detection and Risk Assessment of Diastatic Yeast w/ Dr. Laura Burns
Közzétéve: 2021. 07. 14. -
Episode 020 | GMO Yeast Review w/ Dr. Nick Harris
Közzétéve: 2021. 07. 07. -
Episode 019 | Using Copper To Prevent Lightstruck Character w/ Dr. Keith Villa
Közzétéve: 2021. 06. 30. -
Episode 018 | How Yeast Selection Affects The Freshening Power Of Hops w/ James Bruner
Közzétéve: 2021. 06. 23. -
Episode 017 | Monitoring Enzyme Activity During The Mash w/ Dr. Raimon Parés Viader
Közzétéve: 2021. 06. 16. -
Episode 016 | Wild Yeast Contaminations w/ Ronja Eerikäinen
Közzétéve: 2021. 06. 09. -
Episode 015 | Barrel Microbiome and Mycobiome with Dr. Avi Shayevitz
Közzétéve: 2021. 05. 26. -
Episode 014 | The Celiac Response to Gluten In Beer w/ Dr. Laura Allred
Közzétéve: 2021. 05. 19. -
Episode 013 | Expanding Your Yeast Library w/ Dr. Maria Moutsoglou
Közzétéve: 2021. 05. 12. -
Episode 012 | Using Hops To Carbonate Beer w/ Dr. Luke Chadwick
Közzétéve: 2021. 05. 05. -
Episode 011 | Brewing With CO2 Hop Extract w/ Dr. Marshall Ligare
Közzétéve: 2021. 04. 28. -
Episode 010 | Unconventional Yeast Strains w/ Dr. Brian Gibson
Közzétéve: 2021. 04. 21. -
Episode 009 | Oxygenation In High Gravity Brewing w/ Dr. Luis Castro
Közzétéve: 2021. 04. 14. -
Episode 008 | The Freshening Power Of Hops w/ Jake Kirkendall
Közzétéve: 2021. 04. 07. -
Episode 007 | Using Hop Extracts To Reduce Bacteria Biofouling in Beer Serving Lines w/ Cameron Selna
Közzétéve: 2021. 03. 31. -
Episode 006 | Exploring Novel Hybrid Yeast Strains w/ Dr. Matt Winans
Közzétéve: 2021. 03. 24. -
Episode 005 | Hop Degradation After Extended Storage w/ Carlos Silva Ferreira
Közzétéve: 2021. 03. 17.
Welcome to The Brü Lab where Brülosophy's Cade Jobe takes you into the lab with brewing scientists to discuss research they've completed on our favorite beverage!
