314 Epizód

  1. You’ve Relocated: Now What?

    Közzétéve: 2021. 09. 08.
  2. The “T” Word: Everything Has Changed - Get Ready

    Közzétéve: 2021. 09. 01.
  3. Relocated to Montana: What We Learned

    Közzétéve: 2021. 08. 25.
  4. Encore: Food Preps 2.0 (2021) (Part Two)

    Közzétéve: 2021. 08. 18.
  5. Encore: Food Preps 2.0 (2021) (Part One)

    Közzétéve: 2021. 08. 12.
  6. The Top 100 Things to Get (Part Seven)

    Közzétéve: 2021. 08. 04.
  7. Dan the Food Industry CEO: Warnings for 2021 - 2022

    Közzétéve: 2021. 07. 28.
  8. The Top 100 Things to Get (Part Six)

    Közzétéve: 2021. 07. 21.
  9. The Top 100 Things to Get (Part Five)

    Közzétéve: 2021. 07. 14.
  10. The Meat Mafia and How to Avoid Them

    Közzétéve: 2021. 07. 08.
  11. Encore: Bartering, Trading Posts, and Alternative Currencies

    Közzétéve: 2021. 06. 30.
  12. The Top 100 Things to Get (Part Four)

    Közzétéve: 2021. 06. 23.
  13. The Top 100 Things to Get (Part Three)

    Közzétéve: 2021. 06. 16.
  14. The Top 100 Things to Get (Part Two)

    Közzétéve: 2021. 06. 10.
  15. The Top 100 Things to Get (Part One)

    Közzétéve: 2021. 06. 02.
  16. The Growing Divide Among Red and Blue States: Facts, Figures, and Our Experiences

    Közzétéve: 2021. 05. 26.
  17. Law Enforcement Perspective on Riot Season 2021

    Közzétéve: 2021. 05. 20.
  18. Go Into Debt to Prep? And Updated Thoughts on Mutual Assistance Groups

    Közzétéve: 2021. 05. 12.
  19. Inflation Is Real and Here Now - Prepare Accordingly

    Közzétéve: 2021. 05. 06.
  20. “I’m Coming to Your House When the Collapse Hits” - No, You’re Not

    Közzétéve: 2021. 04. 29.

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It's time to step-up to the next level of prepping! Prepping 2.0 is about the intermediate level of prepping. Learn from Glen Tate, author of the 299 Days ten-book series, and Shelby Gallagher, author of A Great State three-book series the next steps to take in your preps. Usual prepping topics – water, security, food – are covered but taken to the intermediate level. Listeners can expect great guests and a lot of humor.

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