426 Epizód

  1. Stephen Rose- Owner- The Peach Truck

    Közzétéve: 2020. 12. 02.
  2. Raymond McAnally- Actor

    Közzétéve: 2020. 11. 30.
  3. Grateful Nashville- (Special Holiday Episode)- Feat. Steven and Joleyn Smithing, Tara and Benjamin Goldberg, and Joe Bonsall of the Oak Ridge Boys

    Közzétéve: 2020. 11. 26.
  4. Brandon Crosby- Chef/Owner Chuppertime Catering

    Közzétéve: 2020. 11. 23.
  5. The Music City Roundup. Feat. Nick Pellegrino, Amanda Virgillito, Jason Peisker, and Chip DeVier

    Közzétéve: 2020. 11. 20.
  6. Ben Whitlock, Q Taylor, and Brandon Styll

    Közzétéve: 2020. 11. 18.
  7. The Music City Roundup with Kelly and Brandon 11-12-20

    Közzétéve: 2020. 11. 13.
  8. Molly Martin- Owner- Juniper Green

    Közzétéve: 2020. 11. 11.
  9. Chris Chamberlain- Author, Food and Drink Writer

    Közzétéve: 2020. 11. 09.
  10. #theroundup 11-06-20 Sylvan Park with John Stephenson, and Christina Cavaliere

    Közzétéve: 2020. 11. 06.
  11. Dee Patel-Managing Director-The Hermitage Hotel

    Közzétéve: 2020. 11. 03.
  12. Benjamin Goldberg- Co-Owner- Strategic Hospitality

    Közzétéve: 2020. 11. 01.
  13. #theroundup 10-30-20 Featuring Tom Morales, Laura Wilson, and Hrant and Liz Arakelian from Lyra

    Közzétéve: 2020. 10. 30.
  14. James Kerwin- Executive Chef- Little Fib

    Közzétéve: 2020. 10. 28.
  15. Matt Leff- Owner Rhizome Productions

    Közzétéve: 2020. 10. 26.
  16. #theroundup 10-23-20 Featuring Andy Little, Will Shuff, and Caroline Galzin

    Közzétéve: 2020. 10. 23.
  17. Charlie Nelson- Founder (Re-Founder)- Nelson's Greenbrier Distillery

    Közzétéve: 2020. 10. 21.
  18. Justin Biltonen- Bassist for 3 Doors Down, Solo Artist

    Közzétéve: 2020. 10. 19.
  19. #theroundup 10-16-20 Best Of Nashville with Ford Fry, Bryan Lee Weaver, Matt Bolus, Hal Holden-Bache, and Margot McCormack

    Közzétéve: 2020. 10. 16.
  20. Tabor Luckey and Cory Coleman- Owner and Director of Operations- The Corner Pub/Esquina Cantina

    Közzétéve: 2020. 10. 14.

16 / 22

This is a podcast made for and about the people of the Nashville Restaurant community. Our goal is to gain others perspectives and learn from their experiences. Listen for interviews with Chefs, Restauranteurs, authors, industry leaders, and much more! This is not a podcast where we talk about food, we talk about food people.

Visit the podcast's native language site