Food Revolution
Podcast készítő Sicangu Food Sovereignty Initiative
16 Epizód
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Making Modern Indigenous Food: A Conversation with Kim Tilsen-Brave Heart
Közzétéve: 2021. 06. 14. -
Indigenous Food Sovereignty: A Conversation with Foster Cournoyer-Hogan
Közzétéve: 2021. 05. 31. -
Food is Medicine: A Conversation with Vi Waln
Közzétéve: 2021. 05. 18. -
Roasting Coffee on the Rosebud: A Conversation with Karen Moore of Wakalyapi Produce
Közzétéve: 2021. 05. 03. -
Coming Home to Rosebud: A Conversation with Deanna Eaglefeather
Közzétéve: 2021. 04. 19. -
Empowering Indigenous Youth: A Conversation with Marla Bull Bear of Lakota Youth Development
Közzétéve: 2021. 04. 09. -
What Thanksgiving Means to Me: Reflections from our Native Community
Közzétéve: 2020. 11. 25. -
Bringing the Bison Home to Rosebud: Jimmy Doyle on the Wolakota Buffalo Range Project
Közzétéve: 2020. 11. 20. -
Home Gardens Feed Communities: An Audio Tour with Corrinne Sully
Közzétéve: 2020. 11. 06. -
Growing our Future: A Conversation with Carmelita Sully, Master Gardener & Greenhouse Manager
Közzétéve: 2020. 10. 23. -
Business & Health with Zaniya Botanicals
Közzétéve: 2020. 10. 09. -
Growing Gardeners, Building Sovereignty
Közzétéve: 2020. 09. 25. -
2050 Vision: Revitalizing a Local Lakota Food System
Közzétéve: 2020. 09. 04. -
Finding Direction with Arrow Wild Harvesters
Közzétéve: 2020. 08. 14. -
Growing Food Producers on the Rosebud
Közzétéve: 2020. 07. 31. -
Welcome to the Sicangu Food Revolution
Közzétéve: 2020. 07. 17.
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Food Revolution brings you stories of food sovereignty from community members and tribal food producers working to build a more just, equitable, and regenerative food system for the Sicangu Lakota Oyate - the Burnt Thigh Nation. Together, we’re building tribal sovereignty through food - and we’ve set a place at the table just for you. Join us and be a part of the Food Revolution. Produced by the Sicangu Food Sovereignty initiative, with new episodes every other week.
