Christopher Kimball’s Milk Street Radio
Podcast készítő Milk Street Radio - Péntek
461 Epizód
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Alice Waters Wants to Save the World One Perfect Peach at a Time
Közzétéve: 2019. 11. 01. -
Angie Mar Cooks a $700 Rib-Eye
Közzétéve: 2019. 10. 25. -
Rachael Ray on Rachael Ray
Közzétéve: 2019. 10. 18. -
The Undercover Caterers: True Stories from the Bizarre World of NYC Catering
Közzétéve: 2019. 10. 11. -
Chili Buns and Pickled Bologna: A 4,000 Mile Road Trip Through Appalachia
Közzétéve: 2019. 10. 04. -
Yewande's Nigerian Kitchen
Közzétéve: 2019. 09. 27. -
The $180 Bottle of Water
Közzétéve: 2019. 09. 20. -
The Zoo Chef: Catering to Lions, Tigers and Bears
Közzétéve: 2019. 09. 13. -
The Lost Kitchen: Erin French Has 20,000 Restaurant Reservations in Freedom, Maine
Közzétéve: 2019. 09. 06. -
Cork Dorks: Inside the High-Stakes World of Sommeliers
Közzétéve: 2019. 08. 30. -
The Sporkful Presents: Why Hibachi Is Complicated
Közzétéve: 2019. 08. 26. -
Adam Conover Ruins Everything
Közzétéve: 2019. 08. 23. -
Bizarre Adventures with Andrew Zimmern
Közzétéve: 2019. 08. 16. -
The Cooking Gene: Michael Twitty Stirs Up the South
Közzétéve: 2019. 08. 09. -
Savage Feast: Culinary Adventures from the Soviet Union
Közzétéve: 2019. 08. 02. -
Bugs: They're What's for Dinner
Közzétéve: 2019. 07. 26. -
Insider's Italy: An Off-The-Grid Travel Guide with Matt Goulding
Közzétéve: 2019. 07. 19. -
From Prison Chef to Executive Chef
Közzétéve: 2019. 07. 12. -
José Andrés Swims with Sharks
Közzétéve: 2019. 07. 05. -
BBQ Myths Busted! Meathead Goldwyn Breaks Your Bad Grilling Habits
Közzétéve: 2019. 06. 28.
Every week, Milk Street Radio travels the world to find the most fascinating stories about food—a detective who tracks down food thieves and a look inside the most famous (and often scandalous) restaurant kitchens—and interviews with culinary icons such as José Andrés, Padma Lakshmi, Jacques Pépin, and Marcus Samuelsson. And on Milk Street Radio you can always find the unexpected: the comedian who ranks apples using an elaborate 100-point system, the scientists who study if vegetables have souls, and the journalist who reveals the world’s 10 biggest food lies. We also answer our listeners’ cooking questions, find out how to make the perfect cup of coffee, and share how to eat your way through Italy.
