100 Epizód

  1. Season Five: Daedalus Howell, editor of the Pacific Sun and the North Bay Bohemian

    Közzétéve: 2023. 07. 03.

  2. Season Five: Jerry Pompili, former Bill Graham associate and manager of Winterland

    Közzétéve: 2023. 06. 19.

  3. Season Four: Stephanie Koehler, restaurant marketer and founder of SAKInterMedia

    Közzétéve: 2023. 01. 04.

  4. Season Four: Ken Mackenzie of Fresh Victor

    Közzétéve: 2022. 12. 10.

  5. Season Four: Tonya Pitts, award winning sommelier at One Market

    Közzétéve: 2022. 11. 18.

  6. Season Four: Donna Seymour of Cucina SA

    Közzétéve: 2022. 11. 03.

  7. Season Four: Clay Walker of Gott's Roadside

    Közzétéve: 2022. 10. 25.

  8. Season Four: Munther Massarweh of Rickey's, the Speakeasy, and the Boardroom

    Közzétéve: 2022. 10. 05.

  9. Season Four: Nish Nadaraja, former employee #6 at Yelp!

    Közzétéve: 2022. 09. 20.

  10. Season Four: Mimi Towle and Nikki Wood of Local Getaways magazine, Part 2

    Közzétéve: 2022. 09. 05.

  11. Season Four: Mimi Towle and Nikki Wood of Local Getaways magazine

    Közzétéve: 2022. 08. 25.

  12. Season Four: Jammir Gray Executive Chef Compline Restaurant Napa

    Közzétéve: 2022. 08. 05.

  13. Season Four: Michael Mindel CEO Restaunomics

    Közzétéve: 2022. 07. 08.

  14. Season Four: Brendan Moylan, award winning whiskey maker and brewer

    Közzétéve: 2022. 06. 24.

  15. Season Four: Sean Thackrey, in his own words: Part 2

    Közzétéve: 2022. 06. 08.

  16. Season Four: Sean Thackrey, in his own words: Part 1

    Közzétéve: 2022. 06. 02.

  17. Season Four: Andrew Freeman

    Közzétéve: 2022. 05. 13.

  18. Season Four: Lifehouse, hosts of the Great Chefs and Wineries Gala April 23

    Közzétéve: 2022. 04. 15.

  19. Season Four: Gibson Thomas Editor in Chief of Edible: Marin and Wine Country magazine

    Közzétéve: 2022. 04. 09.

  20. Season Four: Perry Butler

    Közzétéve: 2022. 03. 21.

2 / 5

Take a peek behind the hospitality industry curtain with hosts Jeff Burkhart (Marin IJ’s Barfly; Best Column in California, 2021) and Kevin Blum (editor for the Marin County entertainment portal: the Marin Dish) as they are joined by industry professionals (chefs, bartenders and restaurateurs), and the media professionals who cover them - columnists, editors, influencers. Live, learn, and laugh your way through each episode. (As seen in Marin Magazine, Local Getaways, and the NY Times!).

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