Bipartisan Nutrition: Nitrogen and Sulfur Working Together

Yara's Market Development Managers, Dr. Trey Cutts and Markus Braaten help us understand how Sulfur and Nitrogen, working together, can increase crop growth potential and farm profitability. Plants use N & S together to build proteins and DNA to assure top yields N & S are needed in a balanced ratio, depending on the specific crop Excessive amounts of one means a deficiency of another How can we assure the correct blend ratio is distributed evenly throughout the field?