Brad Carter: Staff
Cooking the Books with Gilly Smith - Podcast készítő Gilly Smith - Csütörtökök
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This week, Gilly is virtually in Birmingham with chef Brad Carter whose book Staff tells the story of his journey through DJing and all-night raves to his Michelin starred restaurant, Carter’s of Moseley. Hosted on Acast. See acast.com/privacy for more information.
