331 Epizód

  1. 10: Wines for Seduction: A Vine Romance for Valentine's Day

    Közzétéve: 2019. 02. 06.

  2. 9: Are Vegan & Vegetarian Wines Better for You? Ezra Cipes, Summerhill Winery, BC, Has Answers

    Közzétéve: 2019. 01. 30.

  3. 8: Scandalous Wine Women on TV

    Közzétéve: 2019. 01. 23.

  4. 7: Wine Confidential: An Insider Look at the Wine World with Bianca Bosker

    Közzétéve: 2019. 01. 16.

  5. 6: Secret Book Club Reading of Red, White and Drunk All Over

    Közzétéve: 2019. 01. 09.

  6. 5: Wine & Health: Benefits, Risks and Surprises with Dr. Edward Miller

    Közzétéve: 2019. 01. 02.

  7. 4: Sneak Peak Behind-the-Scenes: Publishing a Wine Audiobook

    Közzétéve: 2018. 12. 26.

  8. 3: Why Do You Like the Wines You Do with Marnie Old and Jean-Charles Boisset

    Közzétéve: 2018. 12. 19.

  9. 2: Wine Confession: Loving the Buzz of Alcohol

    Közzétéve: 2018. 12. 12.

  10. 1: Wine Forgery and True Wine Crime with Pete Hellman

    Közzétéve: 2018. 12. 12.

  11. Introducing the Unreserved Wine Talk Podcast: Unfiltered Wine Conversations and Confessions

    Közzétéve: 2018. 11. 20.

17 / 17

The Unreserved Wine Talk podcast features candid conversations with the most fascinating people in the wine world. Your host, award-winning journalist Natalie MacLean, dives into how it feels to compete in the nerve-wracking World's Best Sommelier Competition, the shadowy underground of wine forgery, the zany tactics of a winemaker who hosted a funeral for cork, and more. Nestled in these colourful stories are practical tips on how to choose wine from a restaurant list, pair it with food and spot great values in the liquor store. Every second episode, Natalie goes solo with an unfiltered, personal reflection on wine. She'll share with you how it feels to be a woman in what is still a largely male-dominated field, her gut reaction to the latest health study that says no amount of alcohol consumption is safe and her journey in writing her next book. She'll reveal these vulnerable, sometimes embarrassing, stories with tipsy wit and wisdom that she's soaked up from 20 years of writing about wine. This podcast is for wine lovers from novices to well-cellared aficionados.

Visit the podcast's native language site