S1 Ep6: Bringing an International Flair to British Cooking with Chantelle Nicholson
What The Focaccia with Niki Webster and Bettina Campolucci Bordi - Podcast készítő Bettina's Kitchen & Rebel Recipes
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In today’s episode of What the Focaccia, professional chef and cookbook author Chantelle Nicholson talks about her journey that not only took her overseas but changed her life. She also lets slip about her dirty secret hiding in the back of her fridge! Hosted on Acast. See acast.com/privacy for more information.