Ep. 16: Scotland's Wild Food Stories - Pioneering Research on the Culture of Foraging (feat. Leanne Townsend)

Today on Mushroom Hour we have the wondrous opportunity to interview Leanne Townsend. Leanne is the founder of Wild Food Stories which sees her leading a variety of courses, workshops and events throughout the year in Aberdeenshire, and throughout Scotland.Let's travel to rural Scotland and hop from birch tree to birch tree finding beautiful golden chanterelles. We'll experience living and foraging in rural Scotland and then look more broadly at the wild food landscape across the UK. We'll al...