S1 Ep17: Josh Niland
Grilled by The Staff Canteen - Podcast készítő Grilled by The Staff Canteen
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In this episode we met Josh Niland, Australian chef and auther of the book which is the latest craze sweeping through the UK’s kitchen’s. The Whole Fish is a detailed insight into Josh’s ‘no waste’ philosophy. He wants people to look at a fish beyond the fillet and to do this he has written a book which inspires chefs and home cooks to push the boundaries creatively and technically when it comes to working with fish.We met Josh for lunch at Mien Tay in Battersea, it was a busy lunch service s...
