Passport to... The Culture of Food

Citizen Femme founder Sheena Bhattessa is joined by award-winning food writer and restaurateur Ravinder Bhogal and cookery author Skye McAlpine to discuss how food and culture intersect. In this episode, the duo share their take on a range of subjects including cooking traditions, regional recipes, and the language of food. Hosted on Acast. See acast.com/privacy for more information.